<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:georss="http://www.georss.org/georss" xmlns:geo="http://www.w3.org/2003/01/geo/wgs84_pos#" xmlns:media="http://search.yahoo.com/mrss/"
		>
<channel>
	<title>Comments on: Delicious Salmon Sliders</title>
	<atom:link href="http://blog.chefuniforms.com/2008/08/01/delicious-salmon-sliders/feed/" rel="self" type="application/rss+xml" />
	<link>http://blog.chefuniforms.com/2008/08/01/delicious-salmon-sliders/</link>
	<description></description>
	<lastBuildDate>Fri, 21 Aug 2009 12:45:26 +0000</lastBuildDate>
	<generator>http://wordpress.com/</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: Dennis Coats</title>
		<link>http://blog.chefuniforms.com/2008/08/01/delicious-salmon-sliders/#comment-87</link>
		<dc:creator>Dennis Coats</dc:creator>
		<pubDate>Thu, 05 Mar 2009 05:13:27 +0000</pubDate>
		<guid isPermaLink="false">http://chefuniforms.wordpress.com/?p=38#comment-87</guid>
		<description>Jasmin has a winner with her sliders! 

I used her recipe as a modelbut replaced the salmon with fresh blue crab cakes in deference to my cajun heritage. Served over sweet corn muffins mmmmm! C&#039;est bon!</description>
		<content:encoded><![CDATA[<p>Jasmin has a winner with her sliders! </p>
<p>I used her recipe as a modelbut replaced the salmon with fresh blue crab cakes in deference to my cajun heritage. Served over sweet corn muffins mmmmm! C&#8217;est bon!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Emily</title>
		<link>http://blog.chefuniforms.com/2008/08/01/delicious-salmon-sliders/#comment-51</link>
		<dc:creator>Emily</dc:creator>
		<pubDate>Thu, 14 Aug 2008 17:18:17 +0000</pubDate>
		<guid isPermaLink="false">http://chefuniforms.wordpress.com/?p=38#comment-51</guid>
		<description>I&#039;ve made Jasmin&#039;s Salmon Sliders several times since her recipe won our contest and they&#039;re a huge hit every time! The best part is that you can make a huge batch (if you&#039;re lucky enough to have enough wild salmon) and freeze what you don&#039;t eat right away.</description>
		<content:encoded><![CDATA[<p>I&#8217;ve made Jasmin&#8217;s Salmon Sliders several times since her recipe won our contest and they&#8217;re a huge hit every time! The best part is that you can make a huge batch (if you&#8217;re lucky enough to have enough wild salmon) and freeze what you don&#8217;t eat right away.</p>
]]></content:encoded>
	</item>
</channel>
</rss>
