Comments for Chef Vibes

Comment on George Washington Carver Recognition Day by In Honor of Black History Month | Chef Vibes

In Honor of Black History Month | Chef Vibes — Thu, 09 Feb 2012 13:55:58 +0000

[...] 2. George Washington Carver – Carver developed over 100 uses for peanuts. To learn more about him and his works, check out our blog on George Washington Carver Recognition Day. [...]

Comment on National Soup Month by Peter Del Cotto

Peter Del Cotto — Fri, 13 Jan 2012 21:35:00 +0000

My buddy made a great version of beef barley soup made from prime rib and its the bomb! Killer food cost though…lol l

Comment on Interview with Chef Jose Luis Usquiano by ivana

ivana — Thu, 12 Jan 2012 20:09:11 +0000

I love Peruvian FOOD!

Comment on Interview with Chef Jose Luis Usquiano by Rose

Rose — Thu, 12 Jan 2012 05:37:13 +0000

You make a good point there are not much peruvian resturants. I do hope you accomplish what you dream for and look foward to try your food.

Comment on Interview with Chef Jose Luis Usquiano by Katy

Katy — Tue, 10 Jan 2012 19:46:50 +0000

Woow!!! This chef sounds amazing! I wish there will be another contest and he will win! Sounds like a truly lover of his profession! And he’s a natural learner!! His mom taught him very well!!
Good Luckkkkk!!!

Comment on National Drinking Straw Day by Cheryl Newcomb (@UseGlassInstead)

Cheryl Newcomb (@UseGlassInstead) — Tue, 03 Jan 2012 15:09:37 +0000

Happy National Drinking Straw Day! I wonder what kind of straw Marvin Stone would choose today? (taste).

Comment on Banish the Bacteria this December for Food Service Safety Month by UA

UA — Fri, 16 Dec 2011 15:58:24 +0000

That’s a great point, and a very important food safety tip. Thank you for commenting!

Comment on Banish the Bacteria this December for Food Service Safety Month by Maestra Delia

Maestra Delia — Fri, 09 Dec 2011 15:32:22 +0000

The WHO adds another food safety key: choose clean, good quality ingredients (i.e., clean water, pasteurized milk, fresh eggs, and so on). Check dates on cans and boxes. See that your fruits and vegetables are fresh and in good condition.

Comment on Making Strides Against Breast Cancer by Amanda

Amanda — Thu, 20 Oct 2011 17:02:32 +0000

I am honored I was able to participate in this walk with Chef Uniforms! Even though it poured, this was for a great cause and I was glad to be a part of this special occasion!

Comment on National Pizza Month by Amanda

Amanda — Thu, 20 Oct 2011 17:00:27 +0000

Thin crust pizza, coal fired is the best way to go! All that breading is just too much and you can enjoy more slices when it’s thinner pizza! 350 slices a minute, that’s pretty sick! Who doesn’t love pizza? We have pizza every week @ my work, yum yum!